One of our absolute favourite spots in Nicosia, Beba never fails to delight. Every visit feels like a treat, with dishes crafted with care and packed with incredible flavour. The wood-oven specialties, in particular, carry a smoky warmth that threads through the entire menu, making each bite memorable. From the moment you step in, the space wraps you in a welcoming, intimate atmosphere. Soft lighting, natural woods, and a gentle buzz of conversation create a comforting backdrop for an evening out. The staff greet you with genuine warmth and guide you to a cozy table, taking time to hear what you’re in the mood for and offering thoughtful recommendations. We kicked off with bread straight from the wood-fired oven—crisp on the outside, tender inside, lightly brushed with olive oil and a whisper of salt. It was the perfect prelude to the meal, inviting us to slow down and savor what was to come. A parade of small plates followed, each showcasing the kitchen’s craft: blistered vegetables with a glossy glaze, a bright seasonal salad, and a creamy starter that balanced richness with a bright citrus note. The common thread was evident care—ingredients treated simply but with skilful restraint to let their natural flavours shine. As the evening progressed, the true magic of Beba revealed itself: dishes drawn from the wood oven that carried distinct char and depth without overpowering the core ingredients. Each main course arrived with a confident sear, the edges caramelized and the interior kept wonderfully moist or succulently tender. The balance between smoky smoke-kissed elements and fresh, vibrant accompaniments demonstrated a kitchen that knows when to let a dish speak for itself and when to lift it with thoughtful seasoning or a bright herb crown. Throughout the meal, the service was unobtrusive and attentive. Knowledgeable servers explained ingredients and cooking methods with enthusiasm, and were happy to suggest wine pairings or adjust dishes to suit preferences. It felt like dining with the care of a good friend who wants you to enjoy every bite and every moment of your evening. Dessert provided a graceful finish—light, well-balanced, and with a gentle nod to the evening’s smoky, savory notes. It was the kind of ending that leaves you content and already contemplating the next visit. If you’re planning a night out in Nicosia and want a place that artfully blends comfort with culinary curiosity, Beba is a standout. The love and craft behind every dish are evident, and the experience lingers long after you’ve left. We left already picturing our next visit, eager to chase the next wood-fired flavor adventure that awaits.